A Bordeaux Dinner: An Evening of Exceptional Wine & Cuisine

Thursday, November 26, 2026 · 7:00 p.m. – 10:00 p.m.

Hosted by Harvest Beer, Wine & Spirits

A Bordeaux Dinner: An Evening of Exceptional Wine & Cuisine
WineFreeAll Ages#wine#tasting#fine-dining
Experience an extraordinary evening of Bordeaux wines, including Château Margaux 2017, paired with exquisite cuisine at CUT. Harvest Beer Wine Spirits, in partnership with Diva Bordeaux, invites you to: A Bordeaux Dinner: An Evening of Exceptional Wine & Cuisine Join us at CUT for an exceptional evening celebrating the wines of Bordeaux, where remarkable bottles take centre stage alongside a thoughtfully curated dining experience. From the refined elegance of Lions de Suduiraut to the remarkable depth and complexity of Château Langoa Barton 2010 and Château Ducru-Beaucaillou 2009 , each pour invites guests to discover the character, craftsmanship, and heritage that make Bordeaux truly extraordinary. The evening will be further distinguished by an exclusive bonus tasting of Château Margaux 2017 , before concluding with the luscious richness and finesse of Château Rieussec 2022 . Paired with outstanding cuisine from CUT, this is an evening designed for those who appreciate the finer details of both wine and food – with the wine, above all, as the star of the table. Take a piece of Bordeaux home with you. The featured wines will be available to purchase in limited quantities , alongsi
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Location

CUT Steakhouse

5120 Salter Street, Halifax
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